Nutrition balance score
Good
Glycemic Index
32
Low
Glycemic Load
0
Low
Nutrition per serving
Calories264.2 kcal (13%)
Total Fat11.4 g (16%)
Carbs0.3 g (0%)
Sugars0 g (0%)
Protein37.5 g (75%)
Sodium517.7 mg (26%)
Fiber0.1 g (0%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
고기에 소금, 후추를 골고루 뿌려줍니다
Step 2
고기를 에어프라이어에 넣어주세요
Step 3
190도 20분 중간에 확인을 하면서 구워주세요
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