Nutrition balance score
Unbalanced
Glycemic Index
35
Low
Glycemic Load
2
Low
Nutrition per serving
Calories546 kcal (27%)
Total Fat39.7 g (57%)
Carbs5.7 g (2%)
Sugars0.5 g (1%)
Protein39.3 g (79%)
Sodium2252.8 mg (113%)
Fiber0.8 g (3%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
솥에 고기를 넣어주세요
Step 2
대파, 양파,된장, 월계수잎, 후추, 마늘을 넣어주세요
Step 3
푹~ 끓입니다
Step 4
살짝 식혀서 먹기 좋게 잘라주세요
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