쫀득한 김밥우엉조림 만드는법 우엉손질법 추가~

Name: 쫀득한 김밥우엉조림 만드는법 우엉손질법 추가~
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Cuisine: Asian, Korean
Ingredients: 우엉 2대; 간장 30ml; 물 100ml; 설탕 3스푼

4 steps

Prep:20minCook:30min

쫀득한 양념으로 우엉졸이기! 반찬으로도 김밥에 넣어 먹어도 맛있어요

Updated at: Wed, 04 Dec 2024 12:34:24 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

Moderate

Nutrition per serving

Calories87.8 kcal (4%)

Total Fat0 g (0%)

Carbs21 g (8%)

Sugars19.2 g (21%)

Protein1.8 g (4%)

Sodium888.8 mg (44%)

Fiber0.4 g (1%)

% Daily Values based on a 2,000 calorie diet

Ingredients

2 servings

2 대우엉

30ml간장

100ml물

3 스푼설탕

Instructions

Step 1

우엉을 손질합니다

Step 2

얇게 썰어줍니다

Step 3

간장,물,설탕을 넣고 끓입니다

Step 4

우엉을 넣고 푹 졸입니다

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