Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Glycemic Load
41
High
Nutrition per serving
Calories634.3 kcal (32%)
Total Fat34.8 g (50%)
Carbs62.6 g (24%)
Sugars17.2 g (19%)
Protein17.7 g (35%)
Sodium1664.3 mg (83%)
Fiber1.6 g (6%)
% Daily Values based on a 2,000 calorie diet
Instructions
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Step 5
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