Nutrition balance score
Unbalanced
Glycemic Index
75
High
Glycemic Load
43
High
Nutrition per serving
Calories430.9 kcal (22%)
Total Fat6.9 g (10%)
Carbs57.1 g (22%)
Sugars0.3 g (0%)
Protein37.8 g (76%)
Sodium1509.6 mg (75%)
Fiber1.3 g (5%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
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Step 2
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Step 3
떡을 넣어주세요
Step 4
대파를 넣어줍니다
Step 5
소금으로 간을 해주세요
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