Nutrition balance score
Good
Glycemic Index
78
High
Glycemic Load
43
High
Nutrition per serving
Calories533.4 kcal (27%)
Total Fat12.8 g (18%)
Carbs55 g (21%)
Sugars0.2 g (0%)
Protein52.6 g (105%)
Sodium745.2 mg (37%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
고기를 먼저 볶습니다
Step 2
사골육수를 부어주세요
Step 3
떡을 넣고 끓입니다
Step 4
소금으로 간을 합니다
Step 5
대파를 넣고 푹 끓입니다
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