Nutrition balance score
Good
Glycemic Index
77
High
Glycemic Load
43
High
Nutrition per serving
Calories581.8 kcal (29%)
Total Fat19.6 g (28%)
Carbs55.9 g (22%)
Sugars0.2 g (0%)
Protein44.9 g (90%)
Sodium910 mg (46%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
사골육수를 끓여줍니다
Step 2
고기를 볶아주세요
Step 3
육수를 부어줍니다
Step 4
떡을 넣어주세요
Step 5
소금, 대파 넣고 푹 끓입니다
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