Nutrition balance score
Unbalanced
Glycemic Index
56
Moderate
Glycemic Load
14
Moderate
Nutrition per serving
Calories363.4 kcal (18%)
Total Fat24 g (34%)
Carbs25.2 g (10%)
Sugars19.5 g (22%)
Protein11.7 g (23%)
Sodium942.5 mg (47%)
Fiber1.3 g (4%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
소세지에 칼집을 내줍니다
Step 2
양파, 대파를 썰어줍니다
Step 3
야채들을 먼저 볶아줍니다
Step 4
소세지를 넣어주세요
Step 5
케찹과 올리고당을 넣고 잘 섞어서 볶아줍니다
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