백종원 홍합탕 끓이는법 손질도 쉬운 요리 ~

Name: 백종원 홍합탕 끓이는법 손질도 쉬운 요리 ~
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Cuisine: Asian, Korean
Ingredients: 홍합 1kg; 대파 조금; 다진마늘 1스푼; 소금 조금

3 steps

Prep:20minCook:30min

시원하게 끓인 홍합탕 끓이는법!! 언제 먹어도 맛있는 메뉴랍니다

Updated at: Sat, 07 Dec 2024 08:31:06 GMT

Nutrition balance score

Great

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories244 kcal (12%)

Total Fat6.2 g (9%)

Carbs11.6 g (4%)

Sugars0.7 g (1%)

Protein33 g (66%)

Sodium1176.1 mg (59%)

Fiber0.3 g (1%)

% Daily Values based on a 2,000 calorie diet

Ingredients

2 servings

1kg홍합

Instructions

Step 1

홍합을 손질해주세요

Step 2

물에 넣고 끓여줍니다

Step 3

다진마늘, 대파, 소금 넣고 푹 끓여줍니다

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