Nutrition balance score
Good
Glycemic Index
38
Low
Glycemic Load
1
Low
Nutrition per serving
Calories438.5 kcal (22%)
Total Fat29.6 g (42%)
Carbs3.6 g (1%)
Sugars2 g (2%)
Protein37.1 g (74%)
Sodium538 mg (27%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
닭을 삶아줍니다
Step 2
살을 발라주세요
Step 3
무를 볶아 줍니다
Step 4
닭육수를 넣어주세요
Step 5
고기도 넣고 소금으로 간을 합니다
Step 6
대파를 넣고 푹 끓입니다
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