Nutrition balance score
Great
Glycemic Index
29
Low
Glycemic Load
0
Low
Nutrition per serving
Calories206.9 kcal (10%)
Total Fat3.1 g (4%)
Carbs0.6 g (0%)
Sugars0.2 g (0%)
Protein43.9 g (88%)
Sodium420 mg (21%)
Fiber0.2 g (1%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
황태를 물에 불려줍니다
Step 2
불린 황태를 먹기좋게 잘라줍니다
Step 3
황태를 먼저볶습니다
Step 4
물을 넣고 끓입니다
Step 5
소금으로 간을 합니다
Step 6
계란을 하나 풀어줍니다
Step 7
대파를 넣고 끓입니다
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