Nutrition balance score
Unbalanced
Glycemic Index
51
Low
Glycemic Load
14
Moderate
Nutrition per serving
Calories211.4 kcal (11%)
Total Fat8.8 g (13%)
Carbs26.9 g (10%)
Sugars13.4 g (15%)
Protein7.1 g (14%)
Sodium1398.8 mg (70%)
Fiber0.3 g (1%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
어묵을 먹기 좋게 잘라줍니다
Step 2
팬에 넣고 볶아줍니다
Step 3
간장, 올리고당을 넣고 볶아줍니다
Step 4
참기름을 넣고 마무리 해주세요
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