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Instructions
Step 1
김치를 잘라줍니다 설탕을 넣고 섞어줍니다
Step 2
참치를 넣고 섞어줍니다
Step 3
부침가루, 물을 넣고 섞어줍니다
Step 4
팬에 반죽을 넣고 노릇노릇하게 부쳐줍니다
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