Nutrition balance score
Good
Glycemic Index
56
Moderate
Glycemic Load
3
Low
Nutrition per serving
Calories89.8 kcal (4%)
Total Fat7.9 g (11%)
Carbs4.6 g (2%)
Sugars3.4 g (4%)
Protein0.8 g (2%)
Sodium25.1 mg (1%)
Fiber0.9 g (3%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
상추를 손질 후 세척합니다
Step 2
먹기 좋게 잘라줍니다
Step 3
고춧가루, 설탕, 식초, 간장을 넣고 잘 무쳐 줍니다
Step 4
참기름, 깨를 넣고 마무리 합니다
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