Nutrition balance score
Unbalanced
Glycemic Index
53
Low
Glycemic Load
12
Moderate
Nutrition per serving
Calories254.2 kcal (13%)
Total Fat12.9 g (18%)
Carbs23.2 g (9%)
Sugars7.5 g (8%)
Protein11.3 g (23%)
Sodium665.6 mg (33%)
Fiber1.3 g (5%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
쌀뜨물에 고기를 넣고 끓여줍니다
Step 2
된장을 넣고 끓여줍니다
Step 3
김치를 잘라서 넣고 끓여줍니다
Step 4
고춧가루 2스푼을 넣어줍니다
Step 5
다진마늘, 국간장, 설탕을 넣고 끓여주세요
Step 6
대파 넣고 국간장을 넣고 푹 끓입니다
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