Nutrition balance score
Good
Glycemic Index
45
Low
Glycemic Load
27
High
Nutrition per serving
Calories334.6 kcal (17%)
Total Fat8.3 g (12%)
Carbs60.1 g (23%)
Sugars47.4 g (53%)
Protein9.6 g (19%)
Sodium314.5 mg (16%)
Fiber7.4 g (27%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Add everything to blender and blend
