Garlic pasta
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Nutrition balance score
Unbalanced
Glycemic Index
58
Moderate
Glycemic Load
9
Low
Nutrition per serving
Calories126.3 kcal (6%)
Total Fat5.3 g (8%)
Carbs16 g (6%)
Sugars0.8 g (1%)
Protein3.9 g (8%)
Sodium385.2 mg (19%)
Fiber0.8 g (3%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Cook pasta too desired tenderness

Step 2
Add butter and stir until melted and all pasta is coated

Step 3
Add garlic salt and add grated parmesan cheese
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