By Tor-Arne Pettersen
Pasta Bolognese
Instructions
Prep:30minCook:25min
Updated at: Fri, 03 Jan 2025 16:38:33 GMT
Nutrition balance score
Good
Glycemic Index
53
Low
Glycemic Load
50
High
Nutrition per serving
Calories773.2 kcal (39%)
Total Fat29.9 g (43%)
Carbs92.6 g (36%)
Sugars13.6 g (15%)
Protein33.8 g (68%)
Sodium756.6 mg (38%)
Fiber6.2 g (22%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
200gspaghetti
or your pasta of choice
200gground beef
or a mix of beef and pork
1 tablespoonolive oil
1onion
small
1carrot
1celery stalk
2garlic cloves
400gcan of chopped tomatoes
2 tablespoonstomato paste
125mlred wine
optional
1 teaspoondried oregano
1 teaspoondried basil
salt
to taste
pepper
to taste
grated parmesan cheese
for serving
fresh basil leaves
for garnish
Instructions
View on torskitchen.com
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