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Becky Obos
By Becky Obos

Easy Chili

1 step
Prep:10minCook:45min
Updated at: Fri, 10 Jan 2025 00:55:18 GMT

Nutrition balance score

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Ingredients

6 servings

COUNTRY CHILI
Cooking Time
43 to 55 minutes
1 pounds lean ground turkey
1 poundslean ground turkey
1 TBLSP dried onion
1 TBLSPdried onion
1 tblsp garlic, minced
1 tblspgarlic
minced
1 can (16 ounces) stewed tomatoes
1 x 16 ouncescan stewed tomatoes
1 cups Water
1 cupswater
1/2 can (6 ounces) tomato paste-
0.5 x 6 ouncescan tomato paste
1 tablespoons chili powder
1 tablespoonschili powder
2 teaspoon Worcestershire sauce
2 teaspoonworcestershire sauce
1 can (16 ounces each) red kidney beans
1 x 16 ouncescan red kidney beans
Salt and pepper to taste
salt
to taste
Salt and pepper to taste
pepper
to taste
turkey onions
Combine, in 4-quart micro- proof casserole, Cook on HI, 8 to 10 minutes, or just until turkey loses its pink color, stirring once remaining ingredients Stir to mix Cover and cook on 70, 35 to 45 minutes, or until hot, stirring once Let stand covered

Instructions

Step 1
Combine turkey and onions in 4-quart micro- proof casserole. Cook on HI, 8 to 10 minutes, or just until turkey loses its pink color, stirring once. Add remaining ingredients. Stir to mix. Cover and cook on 70, 35 to 45 minutes, or until hot, stirring once. Let stand covered,

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