Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Glycemic Load
5
Low
Nutrition per serving
Calories60.9 kcal (3%)
Total Fat2.2 g (3%)
Carbs8.1 g (3%)
Sugars1.4 g (2%)
Protein2.1 g (4%)
Sodium141.2 mg (7%)
Fiber0.4 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
Step 1
Mezclar todoz los ingredientes
Step 2
Freir en sarten
Notes
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