1/2
2/2
100%
1
Nutrition balance score
Great
Glycemic Index
51
Low
Glycemic Load
31
High
Nutrition per serving
Calories822.9 kcal (41%)
Total Fat31.5 g (45%)
Carbs60.7 g (23%)
Sugars5.7 g (6%)
Protein75.7 g (151%)
Sodium1261.1 mg (63%)
Fiber4.7 g (17%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
No instructions yet
