Nutrition balance score
Great
Glycemic Index
63
Moderate
Glycemic Load
31
High
Nutrition per serving
Calories455.7 kcal (23%)
Total Fat19.6 g (28%)
Carbs48.4 g (19%)
Sugars0.2 g (0%)
Protein23 g (46%)
Sodium1217.6 mg (61%)
Fiber6.3 g (22%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet












