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By Sean Pittack
Homemade Alfrado Chicken
Best Homemade Alfrdo Sauce ypu will find
Updated at: Tue, 14 Jan 2025 23:33:21 GMT
Nutrition balance score
Unbalanced
Glycemic Index
34
Low
Nutrition per recipe
Calories4144.2 kcal (207%)
Total Fat328.1 g (469%)
Carbs137.8 g (53%)
Sugars14.1 g (16%)
Protein163.4 g (327%)
Sodium2141 mg (107%)
Fiber7.1 g (25%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Boil water for noodles
Step 2
Season chicken breasts with salt, pepper, and garlic powder on both sides
Step 3
Add 1/2 cup of butter to Sauce pan on low heat
Step 4
In a separate pan, add olive oil and butter for chicken on low heat
Step 5
When butter is fully melted, add 2 cups of heavy whipping cream, salt pepper, and garlic or garlic powder
Step 6
When cream is added, add chicken to the other pan and set to medium heat
Step 7
Whisk butter and heavy cream until combined and let sit until it starts to bubble
Step 8
Once it starts to bubble, add your grated parmesan cheese and whisk until combined. Turn heat to low
Step 9
Watch your alfrado saise and stir occasionally while on low heat
Step 10

Make sure chicken is cooked all the way through and browned on both sides
Step 11

Once noodels are cooked, add to the Alfrado sauce and mix together
Step 12

Once chicken is done and noodles and sauce are mixed, cut chicken ino strips and lay over top of noodels and add a little extra Alfrado sauce on top or cut into peices and mix into sauce and noodels
Notes
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