Western beef and rice casserole

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat oven to 325°F

Step 2

Cut the olives into large pieces

Step 3

Brown beef in the oil remove the meat from the pan and add the onion, celery, green pepper, and rice cook stirring until brown

Step 4

Add the tomatoes, water, seasonings meat and olives and bring to a boil. Pour into a 2 quart casserole and cover bake 45 minutes to an hour.