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Ingredients
4 servings
1 ½ cupsdried black-eyed peas
1onion
small, finely chopped
1clove garlic
minced
½ teaspoonground dried shrimp
optional for authentic flavour
salt
to taste
¼ teaspooncayenne pepper
optional
¼ cuppalm oil
dendê oil, for frying
½ cupvegetable oil
for frying, to mix with palm oil
Hot sauce
or chili oil
fresh lime wedges
Instructions
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