Turkey noodle soup
100%
0
Nutrition balance score
Great
Glycemic Index
52
Low
Glycemic Load
22
High
Nutrition per serving
Calories287.6 kcal (14%)
Total Fat6.7 g (10%)
Carbs43.4 g (17%)
Sugars8.4 g (9%)
Protein13.8 g (28%)
Sodium426.1 mg (21%)
Fiber6.4 g (23%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
Heat oil in pan add garlic and onion. Cook until translucent then add chicken stock potatoes and carrots and cook until boiling. Boil for 10 minutes. Add cooked turkey meat and enjoy.
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