Stuffed Mushrooms

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat oven to 400. Put 4 oz cubed cream cheese in big bowl

Step 2

Add parmesan, parsley, stir

Step 3

Melt butter in skillet

Step 4

Cut stems off mushrooms and finely chop, add to melted butter

Step 5

Cook until mushrooms are wilted and soft about 5 minutes

Step 6

Add minced garlic, cook 1 minute

Step 7

Add breadcrumbs, some salt, and some pepper. Toast until slightly brown.

Step 8

Mix into bowl with cream cheese mixture.

Step 9

Stuff mushrooms with mixture, top with parmesan cheese

Step 10

Bake for 20 minutes