By cooking with aulona
Italy meets France sandwich
7 steps
Prep:7min
Updated at: Thu, 17 Aug 2023 05:14:28 GMT
Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Glycemic Load
55
High
Nutrition per serving
Calories990.4 kcal (50%)
Total Fat60.4 g (86%)
Carbs84.9 g (33%)
Sugars13.1 g (15%)
Protein37.2 g (74%)
Sodium2266.2 mg (113%)
Fiber5.1 g (18%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Cut the baguette in half. Spread both sides with butter and toast until golden brown.
Step 2
Spread the bottom half with the garlic mayonnaise.
Step 3
Place the arugula and prosciutto on top.
Step 4
Slice the Camembert cheese and place it on the baguette as well. Season with pepper.
Step 5
Top it with the blackberry jam.
Step 6
Chop the walnuts and sprinkle on the jam.
Step 7
Stack the other baguette half on top and enjoy!
Notes
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