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Paul Scally
By Paul Scally

Probiotic Chocolate Kefir

2 steps
Prep:3min
I've recently started drinking kefir, and found that it's a delicious and easy way to get tons of probiotics and healthy dairy fats. Emerging research is showing a new essential fatty acid known as Pentadecanoic Acid (C15), which is only found in dairy fat. With 9 g of fat, 11 g of protein, and no added sugar, this drink is highly satiating and great for your gut microbiome!
Updated at: Mon, 17 Feb 2025 12:49:37 GMT

Nutrition balance score

Great
Glycemic Index
29
Low
Glycemic Load
4
Low

Nutrition per serving

Calories122.6 kcal (6%)
Total Fat3.1 g (4%)
Carbs14.7 g (6%)
Sugars11.5 g (13%)
Protein10 g (20%)
Sodium97.2 mg (5%)
Fiber1.5 g (5%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
In a medium glass, mix together about 3 tbsp (45 g) of your kefir with cocoa powder using a spoon, until all the cocoa has fully mixed in. Add in the rest of the kefir, as well as vanilla extract and liquid monk fruit to taste
kefirkefir1 cup
cocoa powdercocoa powder5g
vanilla extractvanilla extract2.5g
liquid monk fruitliquid monk fruit1.25g
Step 2
Note: Nutrition facts are incorrect for kefir. I think Whisk is pulling data from low fat kefir. Here are the correct nutrition facts
Note: Nutrition facts are incorrect for kefir. I think Whisk is pulling data from low fat kefir. Here are the correct nutrition facts
View on poormanprotein.com
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