Argentinian Ensalada Rusa

Name: Argentinian Ensalada Rusa
Cook time: 25 min
Total time: 25 min
Cuisine: American, Latin American
Ingredients: 3 medium potatoes, peeled and diced; 2 medium carrots, peeled and diced; 1 cup frozen peas; 1 cup mayonnaise; 1 tbsp olive oil; 1 tsp white vinegar or lemon juice; Salt and black pepper to taste; Optional 2 hard-boiled eggs, diced, for garnish

Instructions

Cook:25min

This classic Argentine salad combines tender boiled potatoes, carrots, and peas in a creamy mayonnaise dressing, offering a hearty yet refreshing taste.

Updated at: Tue, 18 Feb 2025 21:21:14 GMT