Banana Pancakes
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By Elizabeth Pellicci
Banana Pancakes
7 steps
Prep:5minCook:10min
Updated at: Mon, 24 Feb 2025 20:55:35 GMT
Nutrition balance score
Good
Glycemic Index
61
Moderate
Glycemic Load
77
High
Nutrition per serving
Calories700.6 kcal (35%)
Total Fat14 g (20%)
Carbs126.8 g (49%)
Sugars31.3 g (35%)
Protein24.1 g (48%)
Sodium864.9 mg (43%)
Fiber17.2 g (61%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Mixed dry ingredients
Step 2
Mash banana
Step 3
Crack egg into banana and combine
Step 4
Sift dry ingredients into banana
Step 5
Let down with milk as needed
Step 6
Spoons mix into hot pan. Cook on both sides
Step 7
Top with blueberries or strawberries and vanilla ice cream
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