Chicken Kefta Kebabs
100%
1
Nutrition balance score
Great
Glycemic Index
11
Low
Glycemic Load
1
Low
Nutrition per serving
Calories265.2 kcal (13%)
Total Fat4.4 g (6%)
Carbs8.2 g (3%)
Sugars2.9 g (3%)
Protein53.4 g (107%)
Sodium1247.7 mg (62%)
Fiber2.9 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
Pulse parsley and onion until paste in food processor, remove, strain all water and add to large mixing bowl
Step 2
Add chicken in batches, pulse in food processor until paste, add to large mixing bowl
Step 3
Add spices to mixing bowl (grind if you need to)
Step 4
Line baking sheet with parchment, form into 6 oz kebabs. Brush top with oil. Bake at 375 for 15min. Broil to finish.
Notes
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