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Cheesy Chicken and Rice Casserole
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By Veronica

Cheesy Chicken and Rice Casserole

Updated at: Sun, 09 Mar 2025 23:55:12 GMT

Nutrition balance score

Good
Glycemic Index
69
Moderate
Glycemic Load
64
High

Nutrition per serving

Calories667.2 kcal (33%)
Total Fat22 g (31%)
Carbs83.6 g (32%)
Sugars2.6 g (3%)
Protein31.5 g (63%)
Sodium1070.5 mg (54%)
Fiber2.6 g (9%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Prep
OvenOvenPreheat
Step 2
2. Cook the chicken: In a skillet over medium heat, cook the diced chicken with a little oil until fully cooked (about 5-7 minutes).
PanPan
Step 3
3. Mix ingredients: In a bowl, combine cooked rice, cooked chicken, cream of chicken soup, milk, shredded cheese, broccoli, and seasonings. Stir well.
white ricewhite rice1 cup
Step 4
4. Assemble the casserole: Pour the mixture into a small greased baking dish.
Baking dishBaking dish
Step 5
5. Optional breadcrumb topping: Mix breadcrumbs with melted butter and sprinkle over the top for extra crunch.
Step 6
6. Bake for 20-25 minutes until hot and bubbly.
OvenOvenHeat
Step 7
7. Let it cool for a few minutes before serving.

Suggestions

Step 8
• Pair with a simple side salad or garlic bread.
Step 9
• Swap broccoli for peas, carrots, or green beans if you prefer.

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