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Curried Split Pea and Squash Soup
1/3
Curried Split Pea and Squash Soup
2/3
Curried Split Pea and Squash Soup
3/3
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By S

Curried Split Pea and Squash Soup

Instructions
Prep:40minCook:1h 40min
Inspired by mulligatawny soup, a very fragrant Indian dish, this soup ticks all the right boxes of an efficient, comforting autumnal recipe. Make a large quantity of it and freeze it in several portions. To obtain the desired result, butternut squash and carrots are preferred. Add a generous spice mix and split peas to the veggies in the broth, with coconut milk as a finishing touch. A hearty vegetarian recipe to make in batches so that you can always have some on hand to warm up on chilly nights. Hurrah for soup!
Updated at: Fri, 14 Mar 2025 05:15:59 GMT

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