Pumpkin Soup

Name: Pumpkin Soup
Prep time: 30 min
Cook time: 1 h 10 min
Total time: 1 h 40 min
Cuisine: American
Ingredients: 1/2 medium pumpkin, about 6 1/2 lb (3 kg), seeded (see note); 1 tbsp (15 ml) vegetable oil; 2 carrots, cut into rounds; 2 celery stalks, thinly sliced; 2 garlic cloves, thinly sliced; 1 large onion, thinly sliced; 2 tbsp butter; 8 cups (2 litres) chicken broth; 1/4 cup (60 ml) 35% cream; 1/4 cup (40 g) pumpkin seeds; 1/4 cup (10 g) mix of chives and parsley, finely chopped

Instructions

Prep:30minCook:1h 10min

Pumpkins may make great decorations, but they also make delicious soup, just like all squash and vegetables of the gourd family. Simply bake the pumpkin in the oven to soften it and mix the flesh with broth. Comfort in a bowl on cool autumn days.

Updated at: Fri, 14 Mar 2025 05:18:28 GMT