Nutrition balance score
Good
Glycemic Index
33
Low
Glycemic Load
9
Low
Nutrition per serving
Calories381.7 kcal (19%)
Total Fat25.2 g (36%)
Carbs26.2 g (10%)
Sugars13.9 g (15%)
Protein12.3 g (25%)
Sodium285.3 mg (14%)
Fiber4 g (14%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Mash bananas into pan
Step 2
Add peanut butter, eggs, baking powder, and vanilla. Whisk together
Step 3
Melt chocolate (or use chocolate syprup). Add on top and swirl in.
Step 4
Bake at 400 for 30 minutes
Notes
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0 disliked
Delicious
Easy
Special occasion