
By Brianna Bigler
Air fryer blueberry muffins
5 steps
Prep:1minCook:12min
Updated at: Mon, 14 Apr 2025 11:18:22 GMT
Nutrition balance score
Great
Glycemic Index
62
Moderate
Glycemic Load
9
Low
Nutrition per serving
Calories66.8 kcal (3%)
Total Fat0.7 g (1%)
Carbs14.2 g (5%)
Sugars3 g (3%)
Protein1.9 g (4%)
Sodium68.8 mg (3%)
Fiber2.1 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
In a bowl combine all the dry ingredients and mix well until combined and set aside
Step 2
Then in a bowl combine all the wet ingredients and mix well until combined and then pour the dry ingredients into the wet ingredients and mix well just be careful not to over mix
Step 3
Then fold in the blueberries until well combined
Step 4
Then pour about a 1/8 cup of the batter into a Air fryer muffin tin until all the batter is used up
Step 5
Then bake it in the air fryer at 325*F for 12 minutes or until a toothpick comes out clean let them cool and enjoy
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