Pimento Cheese

Name: Pimento Cheese
Prep time: 10 min
Total time: 10 min
Cuisine: American
Ingredients: 1 cup sharp yellow cheddar cheese, shredded; 1 cup sharp white cheddar cheese, shredded; ½ cup mayonnaise (Duke’s or Hellmann’s recommended); 4 oz jarred diced pimentos, drained; 1/2 tsp garlic powder; 1/2 tsp onion powder; ½ tsp Worcestershire sauce; Salt and black pepper to taste

1 step

Prep:10min

Perfect as a party dip or sandwich spread.

Updated at: Sun, 13 Apr 2025 19:55:55 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories111.5 kcal (6%)

Total Fat10.5 g (15%)

Carbs0.8 g (0%)

Sugars0.2 g (0%)

Protein3.8 g (8%)

Sodium183.2 mg (9%)

Fiber0.1 g (0%)

% Daily Values based on a 2,000 calorie diet

Ingredients

16 servings

1 cupsharp yellow cheddar cheese

shredded

1 cupsharp white cheddar cheese shredded

½ cupmayonnaise

or Hellmann’s recommended

4 ozdiced pimentos

jarred, drained

½ tspgarlic powder

½ tsponion powder

½ tspworcestershire sauce

Instructions

Step 1

1. In a medium bowl, combine the shredded white and yellow cheddar cheeses. 2. Add the drained pimentos, mayonnaise, garlic powder, onion powder, cayenne pepper (if using), Worcestershire sauce, salt, and black pepper. 3. Stir until everything is well combined and creamy. 4. Cover and refrigerate for at least 30 minutes (best when refrigerated overnight) to let the flavors meld. 5. Serve with crackers, celery sticks, or as a sandwich spread.