Homemade Crispy Taco Shells

A no fry method.

Good

% Daily Values based on a 2,000 calorie diet

Step 1

1. Prep the oven

Step 2

Place a cookie sheet on bottom rack to catch oil dripping from the tortillas.

Step 3

2. Warm them up

Step 4

Microwaving them for a few seconds will make them pliable.

Step 5

3. Spray or brush the tortillas

Step 6

Use a light coat of oil or spray on both sides to turn them crispy.

Step 7

4. Bake them

Step 8

You’ll use tongs to place them in the oven and remove them.

Step 9

5. Bake

Step 10

Bake for 8 to 10 minutes until the tortillas are golden and crispy. Carefully remove from the oven using tongs.