Easy Beef Rice-a-Roni Recipes for Busy Cooks

Name: Easy Beef Rice-a-Roni Recipes for Busy Cooks
Cuisine: American
Ingredients: 1 box (6-7 oz.) of your favorite Rice-a-Roni flavor (like Beef or Chicken); 1 lb ground beef; 2 ½ cups water; 1 cup frozen mixed vegetables (peas, carrots, corn); 1 tbsp olive oil (optional for browning beef); Grated Parmesan (optional, for garnish); 1 box Rice-a-Roni (Beef or Cheddar Broccoli flavor works best); 1 lb ground beef; 1 ½ cups broccoli florets (fresh or frozen); 1 can (10 oz.) cream of mushroom soup; 1 cup shredded cheddar cheese; ½ cup sour cream; 1 cup water (for Rice-a-Roni preparation); 1 box Rice-a-Roni (Spanish or Beef flavor); 1 lb ground beef; 6 medium bell peppers (red, yellow, or green); 2 cups marinara or tomato sauce; 1 cup shredded Monterey Jack or mozzarella cheese; 1 tablespoon Italian seasoning