Greek Chicken Gyros RecipeTin

Name: Greek Chicken Gyros RecipeTin
Cuisine: European, Mediterranean, Greek
Ingredients: 1kg chicken thigh fillets; 2 tbsp oil; 3 garlic cloves; 3 tbsp Greek yoghurt; 3 tbsp lemon juice; 1 tbsp white wine vinegar; 1 tbsp olive oil; 1 1/2 tbsp dried oregano; 1 tsp cooking salt; 1/4 tsp black pepper; 3/4 cup Greek yoghurt; 1 1/2 tsp lemon juice; 1 1/2 tsp olive oil; 1 tbsp mint finely chopped; 1/4 tsp minced garlic; 1/2 tsp cooking salt; Pinch of black pepper

4 steps

Updated at: Sun, 13 Apr 2025 06:57:22 GMT

Nutrition balance score

Good

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories469.8 kcal (23%)

Total Fat25.1 g (36%)

Carbs4.9 g (2%)

Sugars2.3 g (3%)

Protein53.7 g (107%)

Sodium1127.1 mg (56%)

Fiber0.8 g (3%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

1kgchicken thigh fillets

2 Tbspoil

Marinade

3garlic cloves

3 Tbspgreek yoghurt

3 Tbsplemon juice

1 Tbspwhite wine vinegar

1 Tbspolive oil

1 ½ Tbspdried oregano

1 tspcooking salt

¼ tspblack pepper

Tzatziki

¾ cupGreek yoghurt

1 ½ tsplemon juice

1 ½ tspolive oil

1 Tbspmint

finely chopped

¼ tspminced garlic

½ tspcooking salt

black pepper

Instructions

Step 1

Marinade the chicken in a ziplock bag for at least 3-24 hours

Step 2

Mix the tzatziki ingredients and set aside for 20 mins to allow flavours to meld

Step 3

Remove chicken from marinade 30 minutes prior to cooking and leave on counter. Discard marinade. Cook the chicken for 3-4 mins each side until internal temperature is 72 degrees

Step 4

Let chicken rest for 5 minutes and then slice. Assemble gyros roll with flatbread, tzatziki, chicken and any salad