By Lynn Roberts
Not Your Mama's BB Chocolate Chip Cookies
Recipes makes 18 ~70g cookies.
Updated at: Thu, 24 Jul 2025 04:05:32 GMT
Nutrition balance score
Unbalanced
Glycemic Index
63
Moderate
Glycemic Load
546
High
Nutrition per serving
Calories6009.2 kcal (300%)
Total Fat271.1 g (387%)
Carbs862.3 g (332%)
Sugars475.4 g (528%)
Protein70 g (140%)
Sodium2729.9 mg (136%)
Fiber44.8 g (160%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Combine dry ingredients and mix together (except flour).
brown sugar200g
granulated sugar133g
baking powder1 tsp
baking soda1 tsp
salt½ tspStep 2
Add vanilla, egg yolks, sourdough discard, flour and mix until almost combined.
vanilla extract1 ½ tsp
egg yolks2 
sourdough discard140g
Corn Starch30g
all purpose flour340gStep 3
Add brown butter and mix until combined.
unsalted butter1 cupStep 4
Fold in chocolate chips.
chocolate chips1 ½ cupsStep 5
Portion into 70 g (12 regular) or 105 g (8 big) balls. Top with a few chips and sea salt or Himalayan pink salt.
pink saltStep 6
Store in an air-tight container (fridge or freezer) until ready to bake. Bake at 350 degrees - 12-14 minutes from fridge,15-18 minutes from frozen.
Step 7
Cool completely on wire rack before packaging.
Notes
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