Raw Baby Spinach with Miso-Sesame Dressing

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Make the dressing

Step 2

Whisk together:

Step 3

Miso paste

Step 4

Sesame oil

Step 5

Vinegar or lemon juice

Step 6

Soy sauce and honey, if using

Step 7

If it’s too thick, add a teaspoon of water to loosen it up.

Step 8

Toss with spinach

Step 9

In a large bowl, gently toss the raw baby spinach with the dressing until evenly coated.

Step 10

Finish with sesame seeds

Step 11

Sprinkle with toasted sesame seeds and serve right away.

Step 12

Optional extras: thinly sliced cucumber, shredded carrot, or avocado slices go really well with this.