Mediterranean Turkey Smash Patties

Healthy Mediterranean-style turkey patties, perfect for salads, bowls, or pitas.

Good

% Daily Values based on a 2,000 calorie diet

Step 1

In a large bowl, combine ground turkey, garlic, parsley, oregano, salt, pepper, and optional feta and onion.

Step 2

2. Mix gently until just combined — don’t overmix.

Step 3

3. Preheat Blackstone griddle to medium-high heat.

Step 4

4. Lightly oil the griddle surface.

Step 5

5. Form turkey into 3 large loose balls (about 1 lb each) OR 6 medium patties (if you prefer).

Step 6

6. Place balls onto the griddle and immediately smash them flat with a spatula.

Step 7

7. Cook for about 4–5 minutes on the first side until edges are browned.

Step 8

8. Flip patties and cook for another 4–5 minutes until internal temperature reaches 165°F.

Step 9

9. Serve hot over salad greens, inside pita bread, or with grilled veggies