Crockpot Chicken and Dumplings

Name: Crockpot Chicken and Dumplings
Prep time: 5 min
Cook time: 6 h
Total time: 6 h 5 min
Cuisine: American, Southern
Ingredients: 2 chicken breasts (boneless, skinless (or thighs)); 1 can cream of chicken soup ((10.5 oz)); 1 can cream of celery soup ((10.5 oz)); 3 cups chicken broth; ½ cup onion (diced); ½ cup celery (diced); ½ teaspoon garlic powder; ½ teaspoon dried thyme; Salt and pepper (to taste); 1 can refrigerated biscuits ((8-count)); 1 cup frozen peas and carrots; ½ cup heavy cream

Instructions

Prep:5minCook:6h

This easy Crockpot Chicken and Dumplings recipe is pure comfort food—tender shredded chicken, a creamy broth, and soft biscuit dumplings that cook right in the slow cooker. No baking, no browning, no fuss. Just dump everything in and let the crockpot work its magic.

Updated at: Fri, 02 May 2025 23:28:47 GMT