
By Stuart Gilchrist
Easy chicken biryani
7 steps
Prep:5minCook:20min
Updated at: Mon, 12 May 2025 20:21:43 GMT
Nutrition balance score
Good
Glycemic Index
52
Low
Glycemic Load
41
High
Nutrition per serving
Calories779.6 kcal (39%)
Total Fat24.7 g (35%)
Carbs79.3 g (31%)
Sugars18.4 g (20%)
Protein57.2 g (114%)
Sodium1541.2 mg (77%)
Fiber5.6 g (20%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1

Dice brown onion and chop chicken breast
Step 2

Trim and cut green beans in half
Step 3

Add chopped chicken to pan add chicken stock mix and tomato paste
Step 4

Cook for further 2 minutes and stir in basmati rice
Step 5

Add 350ml of cold water to pan and bring to boil. Add green beans and sultanas
Step 6

Fluff rice with fork
Step 7

Serve
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!