Greek lamb pastitsio bake with salad

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Heat pan, boil a kettle, add lamb mince

Step 2

Chop onion and garlic. Create tomato stock

Step 3

Add diced onion and chopped garlic to the pan, add spices and tomato stock

Step 4

Boil the pasta, once done rinse with cold water

Step 5

Melt butter to pot add flour and make a roux. Add milk to make bechamel sauce

Step 6

Add the pasta to the lamb regularly and add to dish with cheese

Step 7

Create dressed salad

Step 8

Serve