Creamy Macaroni and Three Cheeses Recipe – Easy & Delicious Comfort Food

Nothing satisfies desires like a nice, delicious bowl of mac & cheese.

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Prepare the pasta: In salted water, boil macaroni until al dente, about 8 minutes. After draining, set away.

Step 2

To prepare the cheese sauce: Melt the butter in a skillet over medium heat. To make a roux, whisk in flour for one to two minutes. Add milk gradually while whisking constantly to prevent lumps. Add salt, pepper, mustard powder, and garlic powder and stir. Lower the heat and melt the parmesan, gouda, and cheddar cheeses

Step 3

Mix prepared pasta: With cheese sauce and bake. Sprinkle with paprika and transfer to a baking dish that has been oiled. Bake for 15 minutes at 350°F (175°C) until brown and bubbling.

Step 4

Serve and Savour! Before serving, allow it cool somewhat. If desired, garnish with fresh parsley.

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