Nutrition balance score
Good
Glycemic Index
32
Low
Nutrition per recipe
Calories1006.4 kcal (50%)
Total Fat64.3 g (92%)
Carbs66 g (25%)
Sugars36.3 g (40%)
Protein44.5 g (89%)
Sodium4133.9 mg (207%)
Fiber22.7 g (81%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Sautee diced onions until they’re translucent
Step 2
Add tomato sauce
Step 3
Add impossible meat and stir till brown ~6 min
Step 4
Put sauce on the bottom of a dish
Step 5
Layer thinly sliced vegetables on top
Step 6
Brush vegetables with herbed garlic oil
Step 7
Bake covered at 375 for 30 min and uncovered for 20-30 min until crispy edges but not dry
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