chicken Fajita
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Ingredients
16 servings
Instructions
Step 1
Marinade
Step 2
• Butterfly chicken
Step 3
• Slice into thin strips
Step 4
• In large bowl, combine olive oil, vinegar, garlic, cumin, oregano, paprika, salt, pepper and lime juice
Step 5
• Add chicken and mix to coat
Step 6
Cook vegetables
Step 7
• Heat grill medium to high heat
Step 8
• Add a bit of olive oil, then sauté the sliced onions and bell peppers until soft and slightly charred, about 8-10 minutes
Step 9
Cook chicken
Step 10
• Cook marinated chicken on grill, until fully cooked
Step 11
• Combine the cooked vegetables
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